What-Franchise-Issue-20.3

Paulo Da Silva [email protected] 07534 450316 Established: 2017 Number of outlets: 17 Locations: Scotland and Chapel Market, London rom the first store in Glasgow’s East End to 17 thriving locations, Black Rooster has become Scotland’s go-to peri peri brand – famous for its bold flavours, fresh ingredients, and high- quality grilled peri peri chicken. Now, the beloved brand is hitting its biggest milestone yet: nationwide expansion, starting with the brand’s first London location at Chapel Market, Angel. Seize your chance to own a franchise with a fast-growing, high-demand brand that’s shaking up the UK food industry. WHY FRANCHISE WITH BLACK ROOSTER? Unlike many food franchises, Black Rooster has grown organically, fuelled by a passionate fanbase and an unbeatable menu. The proven business model is built for speed, scalability, and profitability – without compromising on quality. A proven success story with strong unit economics, Black Rooster already boasts 17 thriving locations and counting. With London expansion already well underway, you can be part of the next phase of the UK-wide rollout. This isn’t just a franchise - it’s a chance to build a brand that people love, in a category that’s booming. Investors benefit from an already well-established cult following in Scotland, along with a low-risk, high- reward model, which offers streamlined operations, strong brand demand, and a business built for efficiency. Black Rooster offers bold, fresh, high- quality food combined with simple operations, maximum customer appeal, and a menu that’s built for repeat business. PERFECT PARTNERS Black Rooster is looking for driven, entrepreneurial individuals ready to bring Black Rooster to new cities. Experience in the food industry is preferred but not essential - what matters most is a strong business mindset and a passion for delivering a great customer experience. The franchisor provides full training, operational support, and expert marketing guidance to set you up for success. What you do need is: • Passion for food, customer experience, and community • A strong business mindset with a drive to grow • Commitment to high standards and consistency • A hands-on approach to building and managing a winning team INVESTMENT AND GROWTH POTENTIAL Black Rooster offers a turnkey franchise model designed for long-term success and scalability. The franchise fee is competitive and structured for long-term success. The growth potential for this proven model is huge, with multi-unit opportunities, master franchise and area development agreements available in high-footfall locations, along with efficient operations, and strong demand. With an aggressive UK expansion plan in place, now is the perfect time to be part of something big! Black Rooster isn’t just another franchise – it’s a movement that’s shaking up the food industry with big flavours, bold branding, and an unforgettable customer experience. F FRANCH I SE OVERV I EW Black Rooster, Scotland’s most-loved peri peri chicken QSR, is expanding nationwide. Will you be part of the growth story? Join the UK’s next big peri peri brand F O O D & D R I N K Minimum required capital: £200,000 78 WHAT FRANCHISE Issue 20.3 Behind the Brand | PARTNER CONTENT BLACK ROOSTER